Easter Buffet at Proximity Hotel Join us at Proximity Hotel in the Weaver and Revolution Rooms for a spectacular Easter Sunday Buffet on March 31 with a menu designed and prepared by Print Works Bistro Executive Chef Leigh Hesling and his team. Your family will enjoy traditional brunch selections, hand-carved gently roasted meats, lavish hot & cold displays and an array of decadent desserts. Make it a family Easter tradition (available from 10AM until 4PM). Cold Displays Peel & Eat Shrimp Mixed Green Salad Grapefruit, Watercress and Bibb Salad Fresh Fruit Chef’s Charcuterie Local and Imported Cheeses Housemade Breakfast Pastries Smoked Salmon & Bagels Hot Displays Challah French Toast Eggs Benedict Bubble & Squeak with Bangers Quiche Lorraine Smoked Brie Barlotto Duck Confit Sliders Beef Stroganoff Chicken Cordon Bleu with Tarragon Cream Salmon with Honey-Lime Butter Sauce Roasted Potatoes Cauliflower Gratin French Green Beans Truffled Rice “Carvery” Rosemary Garlic Lamb Leg with Honey Dijon au Jus Roasted Beef Steamship Round Desserts Dessert Table with Assorted Cakes Bananas Foster Station Cherries Jubilee $44.95/adult, $15.95/children 12 & under, plus tax & gratuity. Limited seating. Reservations required, call Proximity Special Happenings at 336-669-0609. Also, Join us at the Proximity Hotel on Sunday, May 12 for a dazzling Mother's Day Buffet designed and prepared by Print Works Bistro Chef Leigh Hesling and his team. We'll honor Mom with traditional brunch selections, carving stations, lavish salad displays and decadent desserts. Learn more...